This project involves the renovation of two units into a bar and a lounge within a shipping-container restaurant alley in the city center of Toyama, Japan. Originally planned to encourage circulation through limited rents
A space that brings the past into the present, offering guests a vivid sensory experience. The space centers around the madang (yard), which, in traditional Korean architecture, exemplifies openness. Surrounded by key areas such
Dimora Le Logge Suites is a boutique hospitality project in Florence, transforming a 16th-century noble residence into seven refined, luxury suites. The design balances historical preservation with contemporary elegance, enhancing original features such as
The Wellness Center of Hotel Olympia Sky in Vodice is conceived as a two-level space with a total area of 400 m², designed to create a calm and immersive atmosphere of relaxation. The spatial
Conceived around the notion of "Beats Per Minute", the project channels cadence into architecture, offering a premium, small-group fitness environment that communicates brand ethos as much as it enables performance. On the third floor,
The Öfferl Flagship Store at Mariahilfer Straße 9 is a contemporary bakery café reflecting Vienna's dynamic 6th district. The design transforms the space into a semi-public area, encouraging guests to linger and observe the
91 Athens Riviera is conceived as an exercise in balance - between architecture and landscape, enclosure and openness, permanence and transience. The low-rise buildings are modest in scale and framed by wooden pergolas that
Kofan Coffee Shop embodies the aesthetics of third-wave coffee culture in the center of Kremenchuk. The concept is built around a spatial metaphor of a cappuccino cup - a calm, immersive environment where material,
In Tirana, Albania, this interior transformation for a small resto-bar connects Mediterranean geography with local cultural memory. Within a 5-meter-high concrete shell, two monolithic "rock" volumes orient the plan and bring a sense of
Building on the positive reception of the operators' existing restaurant, JOLA, Vienna's first vegan fine-dining establishment, also located in the city center, LARA now bridges the gap between upscale cuisine and a relaxed, urban
With their slogan "Siente Mexiko" (Feel Mexico), the founders of Santos aim to make authentic Mexican cuisine a tangible experience. The restaurant on Praterstrasse is their third location. Their commitment to authenticity was also
The Mynt Merano Rooms project revitalizes a vacant historic arcade building in the center of Merano, Italy. The upper floors had been uninhabited for decades, suffering from deteriorating wooden ceilings and poor natural lighting.
Metal, concrete, glass, and nature - the elements that were the starting point for the creation of the new Le Petit Bistro, with a visual and spatial identity. The premises where the cafeteria is
The Dirty Dog project was carried out as a complete interior reconstruction. The space feels attractive, "cool", and at the same time clean. The ceiling was stripped down to the original brick, while the
DoubleTree by Hilton Şanlıurfa rises as a monumental gem in Eastern Anatolia, where the Urfa Stone Colonnade greets visitors beneath a grand canopy, hinting at the dialogue between history and contemporary design. Upon entering
Hotel ELVA is a revitalized, premium apartment hotel located in the Stubai Valley, Tyrol. The design combines the preservation of the existing structure with contemporary timber architecture: The existing building was completely refurbished and
Yufuin is famous as National Health Onsen Resort in Japan. This project is to rebuild an old outbuilding of Ryokan / Japanese Inn in order to take over its role, which has started by
Sach Caffé at Union Center is designed as a warm and contemporary hospitality space that respects the character of the historic building while introducing a fresh and welcoming atmosphere. The interior is shaped around
Central Beach Bar Žnjan is designed as a modern, luxury bar located on the pebble beach along the Lungomare, with a clear dual function of a daytime bistro and an evening beach bar. The
BE LIVE FITNESS Aviatiei is a boutique gym in northern Bucharest that transforms the workout routine into an architectural experience. The design explores the dialogue between discipline and desire, structure and emotion. Industrial textures
Tribe Hotel is a globally expanding, youthful and modern hotel chain with a focus on innovative design, functionality and experiential services. Accor's young brand aims to offer unique, stylish, and affordable accommodation, especially for
Nestled among the tall trees of Vitosha, just 20 km from Sofia, Bulgaria, and near the Zlatnite Mostove trail, Kuker Hut is a serene retreat where design, nature, and tradition meet. Once a scientific
"Livada" is a restaurant located inside a mall, reinterpreting the essence of an orchard in a contemporary way. The design evokes natural elements through the use of wood and a color palette inspired by
The excitement could not have been greater when Benjamin Schneider and Patrick Krummenacher announced the Grand Opening of this sophisticated restoration in the popular ski resort of Lech a. Arlberg in December 2024. The
The theme of the counter, which represents the first true physical point of contact with the hotel, is emphasized through a visual "telescope" that leads directly from the entrance to the reception desk. Along
The grand reopening of Mint Bar at Radisson Blu Split in July 2025 brings a reimagined beach bar blending elevated design with laid-back luxury, created by renowned AKSL architects. Combining Mediterranean charm and contemporary
MINT42 - the staff canteen of ALDI SÜD - is more than a restaurant: It merges gastronomy, co-working, and social hub into an open, light-filled concept. Transparency, carefully curated colors, lighting, and acoustics create
Hotel Bor on Zlatibor was designed as a five-star hotel, with a capacity of 71 apartments and numerous accompanying facilities. The interior design project was inspired by the natural environment in which the building
The project aims to clearly define the identity of a Romanian-inspired restaurant using traditional elements reinterpreted in a contemporary key. The result is a minimalist but warm interior, where natural materials, raw textures, and
As the lead designer of this modern gym in Bucharest, my vision was to create more than just a fitness space - it had to be an experience. Located in the heart of the
