Perched within the confines of the hotel, our restaurant stands as a testament to modern sophistication and timeless elegance. This interior design project seamlessly integrates contemporary aesthetics with the allure of art deco, creating a
The restaurant's area exceeds 350m2, making it the first premium restaurant in this part of Bosnia and Herzegovina. The interior design and execution took 1 year and 7 months. The central area, interrupted by
Pescada Porto, nestled in an office building at Iulius Mall Timisoara, exudes luxury for seafood enthusiasts. The generous space has been divided into two large areas: a 120 sqm customer service area and a
Klemen Pastry & Bakery is located on the ground floor of a new office building, on just under 100 m2 of space. The young client’s wishes were to integrate the production and service areas,
Coffee and wine bar Lana’s Corner is located on the corner of the ground floor of a new commercial and residential building in Nazorjeva ulica in Ljubljana, which is reviving a previously only transitory
Overlooking Rendsburg's historic Paradeplatz, "drei.", a restaurant with modern German-Scandinavian cuisine, opened in the former Main Guard in July 2022. It can accommodate around 90 guests. The restaurant is designed in Nordic style with
We had the opportunity to refresh the Ciao Ragazzi design, in accordance with the brand theme desired by the client. With a vibrant, energetic personality, we could say that this space absolutely reflects the
The newly built JoAnn, an aparthotel with a sports shop and children’s ski school is located directly at the valley station of the Kleinarler Bergbahnen. Here, there is an approximately 120 m² adventure space
Located in Ghajnsielem, Gozo, “one80 Izakaya” is KEIRO’s homage to Japanese authenticity and sustainable innovation. Our journey began by embracing the client’s vision for a high-end izakaya outlet, coupled with a commitment to eco-friendly
A café in the morning, a bistro during the day and a bar in the evening, Zazie Bistro&Bar opened in Budapest’s new landmark skyscraper, MOL Campus, designed by Foster+Partners. The location itself enchanted interior
Hiba ("Halo" in Moroccan) is an intimate restaurant designed for only 40 diners, with no partition between the kitchen and the dining area. Upon entry, exposure to the restaurant space is done gradually. The
Within the Creative Establishment “La Mița Biciclista” at the intersection between the streets of Biserica Amzei 9 and General Christian Tell 11, the cocktail bar has found its place, on the 1st floor of
Embers Restaurant is a place of mixed oriental cuisine. As the basis for the concept, we took the idea of combining different things in one, different layers of cooking and culture in one place.
A small, unpresentable, dark storeroom was transformed into a stylish loft apartment with a touch of glamour. Within a 16 m2 floor plan, Sandra designed an entrance area with a built-in wardrobe featuring bronze-fronted glass
Contessa Bianca Luxury Suites, a haven of luxury suites in the heart of Corfu Town, is located in the bustling neighborhood of San Rocco Square. Bringing modernity to the culture of hospitality in Corfu
Restaurant Boho is located in the most famous skyscraper in Sarajevo, known as "Avaz Twist Tower". More precisely, it is located on the 31st floor, from which there are impeccable views of the capital
Tuya Mykonos blossomed from an idea. Before sketches, before projects, before concrete geometry and location plans the studio knew the place had to be a sanctuary - a sanctuary for the bougainvillea plant, living
The city of Omiš is characterized by seemingly incompatible elements, both in the natural environment and in the cultural heritage. The architect transferred that unique experience to the design of interiors and furniture through
The business lounge creates a refreshing area for passengers to enjoy during the wait times between flights. It combines modern elements with traditional ones, to show off a small part of Albanian culture. By
The hotel has a story that needs to be conveyed correctly with the right marketing aims in order to create empathy and thus loyalty. The focus of the project falls on the hotel's feeling
The project concerns the renovation of a two-story traditional building located within the settlement of Archanes in Heraklion, Crete. The studio's goal was to restore and transform the building into a Boutique Hotel. The
Cosy design restaurant with open kitchen as part of an international hotel focusing on details and used materials. The implementation of the study is based primarily on understanding the client's needs.
Replacing a hidden barbershop in the tiny vaulted backroom of Budapest’s staple underground cocktail bar Hotsy Totsy, Hudson Bar offers a multisensory experience for those who wander through its burgundy curtains. Building around the
Located in the Diamond Hotel Prishtina in Pristina, the capital of Kosovo, is one of the most unique restaurants in Southeast Europe. Mr. Fisher Restaurant gives you the impression of being underwater from an
Interior design of Grand Hotel View was inspired by proximity of the Adriatic sea and local stonemasonry culture of Brač Island. While exterior shapes monumental, abstract, sharp lines reminiscing of stone quarry, interior takes
Originally a private coastal villa built around 1900 for the Venetian pharmacist Giovanni Rainis, the initial client brief was to renovate the building and convert it to a boutique heritage hotel. However, as the
