Kimpton Shanghai extends a warm embrace to the vibrant creative community, positioning itself as an open gateway to the city's multifaceted charm. Studio Carter's design ethos for this hotel revolves around fostering community connections,
A Mediterranean, luxurious and boho-chic modern seafood restaurant. The restaurant is a two-story space, composed of the ground floor with the main hall and a mezzanine with a dishwashing unit, electrical room and staff
The Amauris Hotel Vienna is a luxury hotel located on Ring Boulevard, offering stunning views of the Viennese Opera. Originally built as a residential building in 1860, it reopened as a newly renovated high-luxury
A reinvention of 950m2 of hotel public spaces, blending aesthetic innovation and functionality. The creation of a versatile, yet cost-effective design, which seamlessly adapts to guest needs, whilst incorporating sustainable and tech-forward elements and
A catering establishment - restaurant Galeria is located on the Olympic mountain Jahorina, in an extremely attractive location, at the starting station of the Poljice gondola. The restaurant space is formed through three stories functionally
Renovation of a cafe in a shopping center in Ljubljana. Our goal was to make a comfortable and pleasant place, where people can stay and enjoy more than one quick coffee. In our minds,
The 19th-century railway viaduct in Innsbruck spans 1.5 km, with its historic arches rented out by the Austrian Federal Railways. Recent years saw the evolution of a vibrant underground scene with bars, restaurants and
Bistro Magnet is a daily restaurant, located in one of the business areas of Ljubljana. The interior features dark tones with bright marble tables, comfy chairs on a unique carpet, and a bar with
The Restaurant project | 01 was born from the client’s need to refunctionalize the restaurant area of a hotel complex. The approach to the project was to open the refreshment room by projecting it
At Reiters Reserve Supreme, an existing resort from the 80s, you can find peace and harmony within the natural environment of the spa town of Bad Tatzmannsdorf. The design language of the new suites emphasizes
Laboratorio Brew Room is a space dedicated to day and evening interactions by the nature of the two bars dedicated to craft beer/cocktails and specialty coffee. The concept wants to highlight this aspect and
In an unadulterated landscape between olive-cypress trees, rosemarine and wild plants, four kilometers from Galaxidi, in a big estate with slope and different level terraces with an old building-house in a moderate condition. The
Chalet Alpurio, an alpine hideaway nestled in the picturesque Val Gardena, was designed by interior architect Simon Senoner. This alpine haven spans 600 m2 across three floors, featuring three luxurious bedrooms with en-suite bathrooms, an
Bistro Tavarneta, in the heart of Ljubljana's former aristocratic quarter, combines the charm of the Goriška Brda countryside with urban sophistication. The interesting feature of the renovation is the interplay of new elements designed specifically
The restaurant is located in the profoundly bustling vicinity of Frankfurt's main central station. Following the perfection of the chef’s culinary heritage of Japanese cuisine and its modern development, the pretension of the architectural patronage
The interior design of Hotel Materra was inspired by its geographical position and approximate surroundings. While the architecture was envisioned as sharp and angular, with a facade reminiscent of locally used clay, the interior approach
Cafeneaua Veche 9 is Cafeneaua Veche from 1812, frequented by famous names of Romanian literature: Eminescu, Veronica Micle, Caragiale and King Carol the IInd. The challenge? Preserving its historical value, while making the place
Restaurant “Patron” exemplifies “total design” where the architect, contractor, and craftsman in collaboration shape every detail from conception to construction. Situated on the ground floor of a residential building, it caters to diverse needs,
Perched within the confines of the hotel, our restaurant stands as a testament to modern sophistication and timeless elegance. This interior design project seamlessly integrates contemporary aesthetics with the allure of art deco, creating a
The restaurant's area exceeds 350m2, making it the first premium restaurant in this part of Bosnia and Herzegovina. The interior design and execution took 1 year and 7 months. The central area, interrupted by
Pescada Porto, nestled in an office building at Iulius Mall Timisoara, exudes luxury for seafood enthusiasts. The generous space has been divided into two large areas: a 120 sqm customer service area and a
Klemen Pastry & Bakery is located on the ground floor of a new office building, on just under 100 m2 of space. The young client’s wishes were to integrate the production and service areas,
Coffee and wine bar Lana’s Corner is located on the corner of the ground floor of a new commercial and residential building in Nazorjeva ulica in Ljubljana, which is reviving a previously only transitory
Overlooking Rendsburg's historic Paradeplatz, "drei.", a restaurant with modern German-Scandinavian cuisine, opened in the former Main Guard in July 2022. It can accommodate around 90 guests. The restaurant is designed in Nordic style with
We had the opportunity to refresh the Ciao Ragazzi design, in accordance with the brand theme desired by the client. With a vibrant, energetic personality, we could say that this space absolutely reflects the
The newly built JoAnn, an aparthotel with a sports shop and children’s ski school is located directly at the valley station of the Kleinarler Bergbahnen. Here, there is an approximately 120 m² adventure space
Located in Ghajnsielem, Gozo, “one80 Izakaya” is KEIRO’s homage to Japanese authenticity and sustainable innovation. Our journey began by embracing the client’s vision for a high-end izakaya outlet, coupled with a commitment to eco-friendly
