Oyshi, Trenčín

Similarly to the asian cuisine. Our approach to creating the interior of Oyshi was based on contrast of sharp oppositions. Contradictions in scale, colour and purpose improve orientation and enhance dramaturgically elaborate movement through space. Newly created arc lines on construction openings correct initial austere space and better convey the singular identity of the location (at the castle hillside). The entire space works as a background, a sort of canvas for lively culinary experience.

What makes this project one-of-a-kind?
Contrast, purity, simplicity, materiality, sincerity, cultivation.


Hubinský & Kuklica Smerek architekti; Juraj Hubinský, Peter Kuklica, Martin Smerek

Extra recruitment s.r.o.

Year of completion

Trenčín, Slovakia

Total area
80 m2

Lousy Auber

Project Partners

KIJAC MIROSLAV stavebné práce, Gastrorex s.r.o., UAB Emko, Raster s.r.o., Odes, s.r.o., MusicData s.r.o.

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