Tuya Mykonos
Tuya Mykonos blossomed from an idea. Before sketches, before projects, before concrete geometry and location plans the studio knew the place had to be a sanctuary - a sanctuary for the bougainvillea plant, living
Villa Flora
The city of Omiš is characterized by seemingly incompatible elements, both in the natural environment and in the cultural heritage. The architect transferred that unique experience to the design of interiors and furniture through
Bussines Lounge – Tirana International Airport
The business lounge creates a refreshing area for passengers to enjoy during the wait times between flights. It combines modern elements with traditional ones, to show off a small part of Albanian culture. By
Hotel Chalet Al Foss
The hotel has a story that needs to be conveyed correctly with the right marketing aims in order to create empathy and thus loyalty. The focus of the project falls on the hotel's feeling
Inotropes Boutique Suites
The project concerns the renovation of a two-story traditional building located within the settlement of Archanes in Heraklion, Crete. The studio's goal was to restore and transform the building into a Boutique Hotel. The
Ventana Restaurant
Cosy design restaurant with open kitchen as part of an international hotel focusing on details and used materials. The implementation of the study is based primarily on understanding the client's needs.
Hudson Bar
Replacing a hidden barbershop in the tiny vaulted backroom of Budapest’s staple underground cocktail bar Hotsy Totsy, Hudson Bar offers a multisensory experience for those who wander through its burgundy curtains. Building around the
Mr Fisher Restaurant
Located in the Diamond Hotel Prishtina in Pristina, the capital of Kosovo, is one of the most unique restaurants in Southeast Europe. Mr. Fisher Restaurant gives you the impression of being underwater from an
Grand Hotel View – Interior Design
Interior design of Grand Hotel View was inspired by proximity of the Adriatic sea and local stonemasonry culture of Brač Island. While exterior shapes monumental, abstract, sharp lines reminiscing of stone quarry, interior takes
Palazzo Rainis Hotel&Spa
Originally a private coastal villa built around 1900 for the Venetian pharmacist Giovanni Rainis, the initial client brief was to renovate the building and convert it to a boutique heritage hotel. However, as the
Moldee | Bar & Restaurant
Anatomy of a plate. Moldee gives shape to high gastronomy. Moldee is a hybrid dining scenario, where fine casual dining is combined with fine drinking. The space consists of two units that are co-located,
PEN KLUB restaurant
PEN KLUB is a legendary Ljubljana restaurant in the very center of town. It has been well known for its food and the intimate atmosphere in a house with a big garden where also
Hotel Mercure Debrecen, Hungary
The design concept is based on two main touristic sights of Debrecen: Hortobágy with its soothing, endless vistas and the Annual Flower Carnival, a colorful, vibrant sensual extravaganza filled with surprises. The studio wanted
Soho Coffee Shop
The idea behind the project is to create a new visual experience, where you can "watch the world go by". For this kind of experience it is of essential meaning for the place to
Artemis Restaurant
A new Main Restaurant was designed to cover the needs of NanabGolden Beach Hotel in Crete. The Restaurant is approximately 2.500 m2 and can serve up to 800 people at the same time. Particularly
Ü athens café-bar
Ü Athens is an all-day café/bar, located in the center of Athens, at Kaisariani region. The Ü shape, logo of the store, derives from the quote “na hamogelas” which in Greek means “to smile”
Stadtkino – Ludwig & Adele
Stadtkino is one of Vienna’s most important art house cinemas. Ludwig & Adele is a restaurant run by one of the city’s most exciting gastronomy teams. The stellar combo plus the Albertina Modern Museum
Naya Beach Bar & Restaurant
The Naya Beach Bar & Restaurant is located on Faliraki Beach Rhodes. Its intended idea of philosophy is based on enjoying good living through natural materials and colours elements which lead quite successfully to
Frankie Restaurant
The design of Frankie Restaurant by ASPA KST is innovative and playful. The bar, the cava, the ceiling, the planters, the staircase are all fully custom-made by the architects. Metal rods, exposed concrete, hidden
AYI PUB – A New Modern Pub
Located on the ground floor of a building in Kadikoy Pier area, AYI Pub is open to the outside through two facades, the Neset Omer pedestrian crowded street and the pier front on Albay
Magnet Restaurant
The entire image of the interior is strung around a cylindrical core, which represents a static element of the office building in which the restaurant is located. Through the entrance, which serves as a
TISA New Balkan Cuisine
The offer of the Tisa restaurant is in line with the New Balkan Cuisine concept - the focus is on local food products presented in new forms, as well as on the wine list
Edna Dooel
The client's request was to make an interior design for a burger restaurant named after his wish Aviator. The space already had a defined position for the kitchen and had the presence of two
Idadija III Reconstruction
At the very heart of Skopje’s city center, in the Debar Maalo neighborhood, there is a small family-owned restaurant by the name of Idadija III. Well-known and well-loved by locals and tourists alike, this
STEAM Budapest Restaurant
STEAM restaurant is located in downtown Budapest, in DVM designed Szervita Square Building, a multi-award winning, V4 BD+C (Building Design and Construction) LEED Platinum accredited mixed-use project, which is unique as it is the
Kawa specialty coffee bar
Kawa specialty coffee bar covers 110 m2 in the interior and 100 m2 in the exterior, including the garden. The interior project was treated through the adaptation of the existing state with an emphasis
Revo Munich
Living whichever way you please – alone, together, for one night only, or for several months at a time. BWM Designers & Architects have developed an interior concept for the new hotel chain Revo