Interior Design 2024: Hospitality

Zazie Bistro&Bar Budapest

A café in the morning, a bistro during the day and a bar in the evening, Zazie Bistro&Bar opened in Budapest’s new landmark skyscraper, MOL Campus, designed by Foster+Partners. The location itself enchanted interior designer este’r partners, as different eras of history are coined here: while having a meal
More →

Hiba restaurant

Hiba ("Halo" in Moroccan) is an intimate restaurant designed for only 40 diners, with no partition between the kitchen and the dining area. Upon entry, exposure to the restaurant space is done gradually. The visitor enters an arched corridor and walks alongside a perforated partition that provides glimpses into
More →

Embers Restaurant

Embers Restaurant is a place of mixed oriental cuisine. As the basis for the concept, we took the idea of ​​combining different things in one, different layers of cooking and culture in one place. The idea of layering is expressed in the combination of materials from different eras: tiles,
More →

Parkside Loft

A small, unpresentable, dark storeroom was transformed into a stylish loft apartment with a touch of glamour. Within a 16 m2 floor plan, Sandra designed an entrance area with a built-in wardrobe featuring bronze-fronted glass doors, a bright bathroom with sliding glass doors, console sanitary ware, and a shower zone.
More →